Imagine if you died and you went to food heaven, because that's pretty much what Sourced is like. When you walk up into it's warehouse set up, past the sun lounging deck seats, the beautiful vintage wooden stairs you might think it's just a pretty face. It's actually so much more than that though. So many hard to find food ingredients you could easily spend hours sourcing yourself around Brisbane are actually under one roof here as well as a cafe doing an awesome job at showcasing some of their best produce.
Two of my favourite products Leavain bread and Baramabah organics are stocked in full range by source for you to buy for home use. I'd make trips alone just to get them as they are either only found at the markets in the case of the Leavain or select grocers for the full Barambah range. If you haven't tried either you must try something from the menu that uses them.
Weather it be a simple sour dough wheat with jam, a chicken and avocado salad sandwich or some granola with Barambah yoghurt and milk you will totally see why they are my favourites. They make any simple dish outstanding with their distinct textures and tastes. You may have a hard time choosing something though because when you see the sea of dishes walking up and down the stairs your mouth is set to water.
I also love their Farmer Jo's Granola topped with yoghurt, fruit, fresh micro herbs and some fresh milk to pour to your taste. The flavour's they come in are pear - pecan and ginger - burnt fig cinnamon and almond - quinoa, pineapple and macadamia. I've also bought the take home Farmer Jo's porridge and granola just to relive these beautiful dishes at home.